Carp with Black Carrot Pouch with pieces of wild-origin meat and organs in pâté

Carp with Black Carrot

Pouch with pieces of wild-origin meat and organs in pâté

  • Complete food or delicious topping for kibbles. Unique types of meat. No grains, no potatoes, no GMO, no soy, no preservatives, no colourants. High meat content 85%.

Carp with Black Carrot Pouch with pieces of wild-origin meat and organs in pâté
Highly nutritious and easily digestible carp has a positive effect on the overall physical condition. The high content of omega-3 fatty acids supports healthy skin, heart, and joints. Black carrot reduces cholesterol levels in the blood, which provides beneficial protection of the heart and circulatory system. Rich in antioxidants, it also supports healthy immunity, skin, and vision.
Where to buy

Feeding guide

Composition

85% turkey meat and organs (including 26% carp), 4% black carrot, 1% pea flour, 1% lignocellulose, 1% linseed oil.

Nutritional composition in 1 kg

vitamin D3 (3a671) 200 I.U., vitamin E (3a700) 100 mg, biotin (3a880) 0.5 mg, zinc (3b606) 12 mg, manganese (3b504) 3 mg, iron (3b106) 10 mg, copper (3b406) 4 mg, iodine (3b201) 0.7 mg, taurine (3a370) 800 mg. Technological additives per 1 kg: carob gum (E 410) 4,000 mg. Contains natural antioxidants: tocopherol extracts from vegetable oil (1b306(i)) & rosemary extract.

Analytical constituents in 1 kg

crude protein 8.5 %, crude fat 7.0 %, crude fibres 0.2 %, crude ash 2.5 %, moisture 78.0 %, calcium 0.2 %, phosphorus 0.2 %, sodium 0.35 %, omega 3 0.2 %.

Metabolic energy

1 100 kcal/kg

Package

0.3 kg

Product code

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